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The latest Addition to the AMINA Hospitality Collection!

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Five Stars

Delicious and organic made

Table Pleasers

Dressed in Pink Deviled Eggs

9.00

Dill, sweet pickle, crispy shallots.

Add Lobster +5, Smoked Brisket +5

Jalapeño Cheddar Cornbread

10.00

Cinnamon agave butter, smoked sea salt

Shrimp Ceviche

20.00

Mango, avocado, peppers, onions, leche de tigre, crispy hominy, strawberry-piña foam

Wood Fired Grilled Oysters

18.00

Sweet peppers, cornbread stuffing, pickled shallots

Chef Harmon's Famous Lobster Roll

38.00

Meyer lemon aioli, drawn butter, chives served with house made chips

Crab Pot Pie Bisque

20.00

Blackened corn, peas, carrots, puff pastry

Grilled Gem Caesar

15.00

Pecorino snow, black ink rice cracker, garlic peppercorn dressing

Buffalo Caulilini

14.00

Smoky blue cheese dressing, sweet corn relish

Warm Black Eyed Pea Dip

12.00

Sweet peppers, onions, cilantro, tostones

Shrimp & Garlic

22.00

Herb brown butter sauce, cornbread crumble

Calamari A La Fia

18.00

Hot cherry peppers, cilantro, aji amarillo, torched lemon

Jumbo Lump Crab Cake Pops

22.00

Soul slaw, secret sauce, caper crunch

Fia Cheesesteak Empanadas

18.00

Certified Angus Beef shaved rib eye, wit’ Good O Kola caramelized onion, sweet peppers, signature cheese fondue, salsa rosada

Lollipop Chicken Wings

18.00

Dulce fuego sauce, buttermilk ranch foam, pickled veggies, queso fresco crumble

Spicy Guac & Chips

16.00

Crispy red corn tortillas, plantain chips

Birria Soul Tacos

20.00

Choice of BBQ brisket burnt ends, grilled shrimp or pulled chicken, signature cheese blend, cilantro, onion, potlikker consomé

Grandeur Supper

Crispy Whole Red Snapper

45.00

Crab red rice, collard green succotash, mojo creole

Chicken & Waffles

30.00

Crispy Aji Amarillo spiced chicken, cinnamon infused waffle, passion fruit maple syrup

Vegan Hoppin John

24.00

Carolina gold rice, baby heirloom vegetables, black eyed peas, mushroom dashi

Fia Burger

20.00

10 oz signature patty, cooper sharp American, fried green tomato, spicy kale slaw, onion jam, hot sauce aioli

Braised Caribbean Oxtails

38.00

Jimmy red grits, petite pea tendrils, plantain chips, soursop barbecue sauce

Niman Ranch Skirt Steak

55.00

Smooth purple pommes purée, upland cress salad, H-1 steak sauce, chimichurri sauce

Flaming Dry Aged Tomahawk Steak (M/P)

Beef fat crisp potatoes, grilled asparagus, smoked garlic cognac demi-glacé

Pan Seared Sunshine Striped Bass

44.00

Smooth sweet plantain, grilled asparagus, tropical fruit-cilantro mojo

FIA Lollipop Lamb Chops

55.00

Roasted garlic potato puree, haystack roots, jalapefio pineapple glaze

Cafe Encrusted Duck Breast

36.00

Candied sweet potato mash, sauteed kale, wild cherry reduction

Accessories

Hand-cut fries

10.00

Mac N’ Cheese

14.00

Collard Greens, Potlikker

12.00

Grilled Asparagus

12.00

Our Giant Tostones

11.00

Sweet Plantains

10.00

Street Corn Crème Brûlée

14.00

261 S. 13th st

Philadelphia, PA

Testimonials

See what's people talking about

All-in-all an excellent experience

The oxtails were great—as were the grits they were played on, skirt steak was solid and actually medium rare-many, many a restaurant tend to mess this up. The deviled eggs, caesar and jalapeño cornbread were awesome. The collards were awesome but salty. The chicken skewer was tasty but the presentation was a bit confusing with hush puppies and baguette. Cocktails were a bit hit or miss, their specialty cocktails were solid but my old fashioned was a bit too boozy actually, seemed the pour was off—obviously I love booze but it was unbalanced.

Anim

Customer

Neighborhood gem

Such a lovely place, I wish I was coming back to Philly soon enough to try more of the menu! The appetizers and cocktails were fantastic - particularly recommend the blackeyed pea dip, cheesesteak empanadas and deviled eggs. The presentation of the entrees was great, everything was delicious, the service was cheerful, and the chef came out to check on everything.

Christina

Customer

The best so far!

If you are looking for a new place to indulge in comfort food with a flash, look no further. My wife and I attended FIA on a Saturday evening. We’ve been to two other locations in Philly from the owners, and I must say, this is the best of the three so far! The ambiance is very modern, artistic, and fit the title perfectly! We are able to have a table by a window and it wasn’t too busy when we first entered, however, as the evening went on, it became more lively inside. The menu had so many options that jumped out to us, but we started with the empanadas, deviled eggs, and the shrimp and garlic (all perfectly suited to share as a couple). If the pink colored eggs turn you off, look away while trying, because the taste will be worth it.

Jalil

Customer

Absolutely loved it!

Just visited FIA, a new gem in Philadelphia, and it was an absolute delight! Their unique Afro-Latin influenced menu is unlike anything else in the area. The ambiance is swanky, setting the perfect backdrop for an exceptional dining experience. Every dish was a masterpiece; from the Wood Fried Oysters to the Jalapeño Cheddar Cornbread and the Crab Pot Pie Bisque. All food was a refreshing twist on familiar dishes with creative, unexpected combinations.

Greg Goodwin

Customer

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Five Stars

Table Pleasers

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Accessories

Testimonials